Banana bread is a classic,  comfort food, a healthy alternative to regular bread.  Thinking of what to do with your overripe bananas? This easy recipe will put it to good use and you don’t have to be a professional baker to make this, just follow the easy steps to get started.

INGREDIENTS:

3 ripe bananas, mashed

1/3 cup (80 ml) melted butter

1/2 cup (100 g) sugar (can be reduced for less sweetness)

1 large egg, beaten

1 teaspoon vanilla extract

1 teaspoon baking soda

Pinch of salt

1 1/2 cups (180 g) all-purpose flour

1/2 cup  chopped nuts (cashews, peanuts, or your favourite nuts)

Optional Add-ins:

1/4 cup chocolate chips

1/4 cup dried fruit/ grated coconut (raisins or cranberries)

Instructions:

Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 4×8-inch loaf pan or line it with parchment paper. (You can also bake in cupcake tins)

Mix Wet Ingredients: In a large mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.

Combine with Sugar and Egg: Mix in the sugar, beaten egg, and vanilla extract.

Add Baking Soda and Salt: Sprinkle the baking soda and salt over the mixture and stir to combine.

Add Flour and Nuts: Gradually add the flour, and mix till you have a good consistency. Fold in the chopped nuts (and any optional add-ins if using).

Pour into Pan: Pour the batter into the prepared loaf pan and spread it out evenly.

Bake: Bake for 60 minutes or until a toothpick inserted into the centre of the bread comes out clean.

Cool: Remove from oven and let cool in the pan for about 10 minutes. Transfer the loaf to a wire rack to cool completely before slicing.

Serve: Slice and enjoy your nutty banana bread!

Tips:

For extra flavour, toast the nuts lightly before adding them to the batter.

If you prefer, you can use whole wheat flour for a healthier twist.

This bread freezes well. Wrap tightly in plastic wrap and store in an airtight container or bag for up to 3 months.

Enjoy your homemade nutty banana bread!

** This is a perfect baking activity you can enjoy with your kids this summer holiday.

If you would like to learn more recipes, Join Chef Dumsy’s cooking class this summer. Call 09060830654 for more enquiries.